/
RSS Feed
Sure, you can churn ice cream in your fancy churning machine. Or you can use a hand mixer or a blender, put it in a loaf pan, and call it a day. This month we exchanged recipes for no-churn ice cream for less fuss during the hottest weeks of summer. Which flavor won the contest: salted caramel coconut or maple walnut? Plus, the new foods at this year’s MN State Fair.
Links for the episode:
Food news: New Foods at the MN State Fair
Uncrustaburger
Vermont’s Maple Creemee
No Churn Salted Caramel-Coconut Ice Cream
No Churn Maple Walnut Ice Cream
Our Instagram, @recipechallengepod
E-mail us: recipechallengepod@gmail.com
For more amazing food content on Instagram: @frostedfeatures
See you in September for Takeout Fakeout!